Fior di Maso Ricottine fresche light

Fior di Maso is a historic dairy brand originating from the Veneto region of Italy, specifically the Vicenza area. Established in 1887 by the Caform company, it represents a long-standing tradition of Italian cheesemaking. The product shown is 'Ricottine fresche light,' a low-fat version of the traditional fresh ricotta cheese, marketed for its high protein content and lack of preservatives.

Manufacturing takes place in Italy, primarily utilizing 100% Italian milk as indicated by the 'Latte 100% Italiano' seal on the packaging. The brand is currently under the ultimate ownership of Caform S.r.l., which continues to operate out of its historical base in Thiene (Vicenza). The company specializes in the production, aging, and distribution of premium Italian cheeses both domestically and internationally.