MasterFoods cooking sauces and spices

MasterFoods is a household name in Australia, known for its extensive range of herbs, spices, sauces, and recipe bases. The brand's history began in 1945 when it was founded by the Lewis family in Sydney. Initially, the company focused on importing gourmet foods before transitioning into manufacturing its own products, such as its iconic mustard and tomato sauce. Over the decades, it became synonymous with Australian pantry staples.

Today, MasterFoods is a flagship brand under the Mars, Incorporated umbrella. Most of the products destined for the Australian market are manufactured at a major facility in Wyong, New South Wales. This local production supports regional employment and ensures that the flavors are tailored to local consumer preferences. The brand has expanded its footprint globally, though its strongest market presence remains in the Oceania region.

Ownership of MasterFoods provides Mars, Incorporated with a significant stake in the global food and nutrition sector. As of 2026, Mars continues to manage the brand as part of its 'Mars Food & Nutrition' segment, emphasizing sustainable sourcing and the reduction of sodium and sugar across its product lines. The brand remains a leader in the culinary category, evolving from a small family business into a major international industry player.