Finn Crisp Original Sourdough Rye

Finn Crisp is a well-known brand of crispbread that has its roots in Finland, where it was first introduced for the Helsinki Summer Olympics in 1952. The product is famous for its thin, crunchy texture and is made using traditional Finnish sourdough recipes and 100% whole-grain rye.

While the brand maintains its strong Finnish identity and still produces its crispbreads primarily in Finland, it has been part of a larger international portfolio for many years. Today, Finn Crisp is owned by Lantmännen, a Swedish agricultural cooperative. Lantmännen acquired the brand through its acquisition of the Vaasan Group, ensuring that this staple of Nordic diets remains under Scandinavian ownership with widespread global distribution.