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Dôle des Monts is a flagship red wine produced by the prestigious Maison Gilliard, which is located in Sion within the Valais region of Switzerland. The brand was founded in 1885 by Edmond Gilliard and has since become one of the most iconic names in Swiss viticulture. This specific wine is produced from a blend, primarily Pinot Noir and Gamay, sourced from the terraced vineyards overlooking the Rhone Valley.
In terms of ownership, Maison Gilliard remains a pillar of Swiss winemaking tradition. While it has evolved as a commercial entity over the decades, it is currently part of a larger group of Valais wineries. The ultimate ownership lies with a Swiss-based holding group dedicated to preserving local agricultural heritage. The production process, from harvesting to bottling, takes place entirely within Switzerland, specifically in the canton of Valais, maintaining a strong local identity and adhering to strict AOC (Appellation d'Origine Contrôlée) regulations.
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