Balocco Zuppole Biscuits

Balocco Zuppole are traditional Italian breakfast biscuits, known for their unique shape and inclusion of milk and sugar grains. These biscuits are part of the 'Buongiorno' line, specifically designed to be dunked in milk, coffee, or tea, maintaining their texture even when soaked.

Produced by Balocco S.p.A., the brand has a rich history dating back to 1927 in Fossano, Italy. Today, it remains family-owned and operated, representing one of the most successful examples of traditional Italian confectionery manufacturing that has expanded into a global market. All production is centralized in their primary facility in Piedmont, Italy, ensuring that they maintain the 'Made in Italy' quality and traditional recipes that have made the brand a household name for nearly a century.