Amoy Soy Sauce

Amoy is a historic and highly recognizable brand with its roots in the city of Xiamen, China (formerly Romanized as Amoy). The brand was established in 1908 and gained massive popularity in Hong Kong and the United Kingdom, where it became a staple of Asian cuisine and stir-fry culture. Its manufacturing presence is strong in Southern China and Hong Kong, focusing on traditional fermentation methods for soy sauces and seasonings.

Over the decades, the brand's ownership has transitioned through several major global corporations, reflecting the consolidation of the global food industry. Today, the brand is managed under a distinct structure where AJI-NO-MOTO holds majority ownership through a joint venture with the Kraft Heinz Company. This partnership allows Amoy to leverage global distribution networks while maintaining its authentic heritage in Asian sauces and frozen foods.