Jack Daniel's Tennessee Apple liqueur

Jack Daniel's Tennessee Apple is a premium liqueur that blends the classic character of Jack Daniel’s Tennessee Whiskey with the crisp taste of green apples. It is produced at the historic Jack Daniel Distillery in Lynchburg, Tennessee, where it is crafted using real apples and the brand's signature charcoal-mellowed whiskey.

The Jack Daniel's brand dates back to 1866, founded by Jasper Newton 'Jack' Daniel, and holds the distinction of being the first registered distillery in the United States. While it started as a small local operation, it grew into a global icon of American spirits. Today, the brand is owned by Brown-Forman Corporation, a major American spirits and wine company that has managed the brand's global expansion while maintaining its roots in Lynchburg.