Mills Ekte Majones

Mills Ekte Majones is an iconic Norwegian condiment, widely recognized as the market leader in Norway. First launched in 1951, it has become a staple in Norwegian households, known for its distinctive yellow tube packaging and rich flavor profile.

The product is manufactured in Norway at the Mills production facility located in Drammen. The brand prides itself on using quality ingredients, primarily rapeseed oil and egg yolks, to maintain a consistent taste that has remained largely unchanged for decades.

The brand is owned by Mills AS, which is a family-owned Norwegian food group. It remains one of the most established food brands in Scandinavia, operating under the umbrella of the parent company Agra AS.