Bohío Green Pigeon Peas

Bohío is a well-established brand specializing in traditional Caribbean and Hispanic culinary staples. Its product line, particularly the green pigeon peas (gandules verdes), is deeply rooted in the gastronomic heritage of the Dominican Republic, where the brand was founded by the Oliver family.

Over the years, Bohío has maintained its reputation for authentic flavors by sourcing and processing its ingredients primarily in the Caribbean. The brand operates under the umbrella of Alimentos Bohío, a company dedicated to producing high-quality canned goods and seasonings that cater to both local Caribbean markets and the extensive Hispanic diaspora in North America.

While the brand remains privately held by the founding interests in the Dominican Republic, it uses a network of Caribbean-focused distributors to reach international shelves. The manufacturing process emphasizes traditional preservation methods to ensure the pigeon peas retain the texture and taste essential for dishes like Moro de Gandules.