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Horchatería Panach is a renowned Spanish brand specializing in authentic Valencian horchata. The brand's history dates back to 1971 when the Panach family opened 'Horchatería El Cosechero' in Alboraya, the heart of tiger nut (chufa) production in Spain. Over the decades, it has evolved into a leading name in both artisanal and bottled horchata.
The product is manufactured directly in Alboraya, Valencia, using tiger nuts harvested from the local fields which benefit from the 'Chufa de Valencia' Designation of Origin. Currently, the brand remains a family-owned enterprise under the legal entity Horchata El Cosechero S.L., maintaining its traditional roots while distributing fresh and pasteurized horchata to supermarkets across Spain.
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