Lotus Biscoff Speculoos Spread Creamy

Lotus Biscoff Creamy spread is a sweet, smooth condiment made from original Lotus Biscoff cookies (speculoos). The product was invented by a Belgian housewife, Els Scheppers, who entered a television competition called 'The Inventors' in 2007.

The brand itself, Lotus, was established in 1932 by the Boone family in Lembeke, Belgium. Since its mass-market release, the spread has become a global phenomenon. All authentic Lotus Biscoff spread is produced in Lembeke, Belgium, ensuring consistent quality and flavor utilizing the original recipe's caramelization profile. The brand remains under the control of the founding family through Lotus Bakeries NV, maintaining its heritage while expanding into nearly 70 countries.