Madeta Jihočeský Eidam

The image reveals a barcode for Jihočeský Eidam, a prominent brand of Edam-style cheese in the Czech Republic. The product is deeply rooted in the South Bohemian region of the Czech Republic, where the original dairy cooperative began its operations more than 100 years ago.

The product is manufactured within the Czech Republic at Madeta's processing facilities using local milk. The brand has evolved from a local dairy cooperative into the largest dairy processing company in the country. Ownership has remained within Czech hands throughout its modern history, solidifying its status as a staple national brand.