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Botijo Rojo is a boutique red wine produced in the Valdejalón region of Aragon, Spain. It is primarily made from the Garnacha grape variety, often sourced from old vines to ensure depth and complexity. The brand is a project under Bodegas Frontonio, which was founded with a mission to recover old vineyards and showcase the potential of unique micro-terroirs in Northeast Spain.
The wine is produced and bottled in Spain, specifically in the province of Zaragoza. The brand ownership remains with the founders of Bodegas Frontonio, a project led by Master of Wine Fernando Mora and oenologist Mario López. This independent winery focuses on sustainable viticulture and garage-style winemaking, maintaining a commitment to artisanal production methods rather than mass-market industrial distribution.
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