Made O'Meter
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Adobos Caysan is a specialized producer of meat products based in Spain. The product shown is a 'Sajonia' style cooked and smoked pork loin, which is a popular type of cold cut in the Spanish market. The brand is managed by Calera y Santiago, S.L., a company deeply rooted in the province of Segovia, a region well-known for its traditional pig farming and meat processing industry.
The manufacturing process takes place in their facilities in Spain, indicated by the health mark (CE code) on the label. The brand focuses on traditional recipes adapted for modern packaging, ensuring that products are gluten-free and lactose-free to cater to specific dietary needs. Ownership remains within the founding company, maintaining a local character and direct control over the quality of the charcuterie production.
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