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Kichererbsen, commonly known as chickpeas, are a staple legume used globally, particularly in Mediterranean, Middle Eastern, and Indian cuisines. As a generic food product, they are cultivated and processed in numerous countries including India, Canada, Turkey, and Australia.
In the context of retail in Europe, especially Germany, many 'Kichererbsen' products are sold under private labels or generic brands. These products are typically sourced from agricultural cooperatives and large-scale canneries across the Mediterranean basin or North America. The ultimate ownership depends on the specific retail chain (e.g., Rewe, Edeka, or ALDI) that markets them under their house brands, though the crop itself remains a global agricultural commodity.
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