Rehmat-e-Shereen Nan Khatai

Brand History and Heritage

Rehmat-e-Shereen is a prestigious name in the South Asian confectionery and sweet industry. Founded in 1990 in Karachi, Pakistan, the brand began with a mission to preserve traditional dessert recipes while maintaining high standards of quality and hygiene. Over the decades, it has evolved from a local sweet shop into a globally recognized brand that exports traditional delicacies across the world.

Product Information

Nan Khatai is a traditional shortbread biscuit that originated in the Indian subcontinent. Rehmat-e-Shereen's version is celebrated for its crumbly texture and authentic flavor, often infused with cardamom and topped with nuts. These biscuits serve as a staple snack in many households, typically paired with tea. The packaging displayed indicates a 350g box designed for international retail markets, featuring multilingual descriptions to cater to global consumers.

Manufacturing and Ownership

The product is primarily manufactured in Pakistan, where the brand maintains its central production facilities to ensure authentic taste profiles. Rehmat-e-Shereen remains a private family-owned entity, with its operations headquartered in Karachi. The company has successfully expanded its reach through specialized export channels, making its traditional Pakistani sweets available in the Middle East, Europe, and North America.