Paxo Sage & Onion Stuffing Mix

Paxo Sage & Onion Stuffing is a quintessentially British food product, widely considered the nation's favorite stuffing brand. The brand's history dates back to 1901 when it was first introduced by John Crampton, a chemist from Eccles, Manchester, to help butchers make their sausages more flavorful. Over the decades, it evolved into the dried stuffing mix that has become a staple of Sunday roasts and festive dinners across the UK.

The product is primarily manufactured in the United Kingdom, specifically at the Premier Foods facility in Worksop, Nottinghamshire. This site serves as a major hub for the production of dry food goods in the UK, ensuring consistent quality for this heritage brand.

Today, Paxo is owned by Premier Foods plc, one of Britain's largest food manufacturers. Following several corporate acquisitions—most notably when Premier Foods acquired RHM in 2007—the brand has remained under British ownership. Premier Foods is headquartered in St Albans, Hertfordshire, and continues to manage Paxo as one of its 'superbrands' alongside other household names like Mr Kipling and Bisto.