Knorr Professional

Knorr Professional represents the food service and culinary solutions branch of the historic Knorr brand. Originally founded in Germany in 1838 by Carl Heinrich Theodor Knorr, the brand began by pioneering techniques for drying vegetables and seasonings to preserve flavor and nutrition. Today, it is a leading global brand found in professional kitchens and households alike.

The product shown is manufactured in Mexico, specifically produced by High Protein de México in Jalisco for Unilever Manufacturera. Ownership of the brand rests with Unilever, a British multinational conglomerate that acquired the brand as part of its purchase of Bestfoods in 2000. Unilever continues to manage the brand's global distribution, focusing on sustainability and high-quality culinary ingredients for the professional sector.