Farrow's Giant Marrowfat Peas

Farrow's Giant Marrowfat Peas are a quintessential British culinary staple with a heritage dating back to 1929. Known for their distinctive large size and tender texture, these peas have been a mainstay in British households for nearly a century, famously served as an accompaniment to traditional dishes like fish and chips, savory pies, and ham soup. The brand prides itself on its British roots, sourcing peas grown locally in the UK to ensure quality and support local agriculture.

Throughout its history, the Farrow's brand has transitioned through various corporate ownerships. Originally established in the UK, it eventually became part of the portfolio of the Japanese multinational food and beverage giant, Mizkan Holdings. Today, the brand is managed under Mizkan Euro Ltd, the European subsidiary of the Mizkan Group. While the brand maintains its British identity and localized production, its ultimate ownership sits with the Mizkan family in Japan, which has expanded its global presence by acquiring several historic Western food brands.