Gerblé Soja Figue biscuits

Gerblé is a pioneering French brand in the dietetic and health food sector, founded in Lyon in 1928 by engineer Marceau Richard. The brand gained initial fame for its wheat germ-based products, focusing on natural nutritional benefits. Today, it is a staple in European supermarkets, particularly known for its range of biscuits that incorporate functional ingredients like soy and fruit.

The product is primarily manufactured in France, where the brand maintains significant production facilities dedicated to health-conscious snack alternatives. This commitment to local production aligns with the brand's heritage of nutritional expertise and quality control.

Gerblé is currently owned by Nutrition & Santé, a leading European health food company based in Revel, France. Nutrition & Santé itself is a subsidiary of the Japanese pharmaceutical and nutraceutical giant Otsuka Pharmaceutical Co., Ltd. This ownership structure allows Gerblé to benefit from global research and development while maintaining its identity as a French specialty health brand.