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Xiao Long Kan is a world-renowned Chinese hot pot brand that originated in Chengdu, Sichuan province. Known for its traditional spicy Sichuan hot pot bases and distinctive architecture, the brand has expanded from its roots in mainland China to international markets including the United States, Europe, and Southeast Asia.
The brand focuses on authentic 'old fire' hot pot, using traditional seasoning recipes and locally sourced Sichuan peppercorns and chilies. While the dining experience occurs in physical restaurants, the brand also produces packaged hot pot bases and seasonings for retail, which are primarily manufactured in specialty facilities within China. The brand continues to grow as a global ambassador of Chengdu's rich culinary heritage.
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