Taylor Farms Tri-Color Coleslaw

Taylor Farms Tri-Color Coleslaw is a fresh produce product consisting of a blend of shredded green cabbage, red cabbage, and carrots. It is marketed as a 'thoroughly washed' and ready-to-use ingredient for salads, sandwiches, and stir-fries. The product is widely available in North American retail markets, including Mexico, the United States, and Canada.

Originally founded in 1995 by Bruce Taylor in Salinas, California, the brand has grown into a leading North American producer of fresh-cut fruits and vegetables. The manufacturing process takes place across a network of over 20 regional processing facilities to ensure freshness, with primary production occurring in the United States and Mexico. The brand remains privately held by Taylor Fresh Foods, which is owned by the founding Taylor family. In addition to its own label, the company produces items under several other brands, including Earthbound Farm.