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PULSU is a modern snack brand that focuses on healthy, plant-based alternatives to traditional chips. Originally founded in Turkey by the company Pulsu Gıda, the brand specializes in vegetable chips—such as these radish chips—that are prepared using low-temperature cooking methods to preserve nutritional value and natural flavors. This manufacturing process aligns with their commitment to vegan and gluten-free dietary requirements. Ownership remains with the original Turkish entity, which emphasizes sustainable practices and is a member of '1% for the Planet'. The products are manufactured in Turkey and are gaining international presence in health-focused retail segments.
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