Made O'Meter
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The Miyabi Black 5000MCD67 series represents a pinnacle of Japanese craftsmanship and German engineering excellence. Specifically designed as a high-end bread knife, this product features a 132-layer Damascus pattern and a micro-carbide MC66 powder steel core, resulting in exceptional sharpness and durability. The aesthetic is defined by its distinctive Black Ash wood handle and a blade that undergoes a specialized CRYODUR ice-hardening process.
While the Miyabi brand is steeped in the ancient traditions of Seki, Japan—the historic center of Japanese sword-making—it is a unique collaborative entity within the global cutlery market. The brand was established to merge traditional Japanese artistry with the rigorous quality standards of professional cutlery. Each knife is manufactured in Seki, Japan, where artisans use specialized techniques to hand-finish the blades.
The brand is currently owned by the Zwilling J.A. Henckels Group, a major German manufacturer of kitchenware. This ownership allows Miyabi to utilize Zwilling's extensive distribution networks and technological innovations while maintaining the authenticity of its Japanese manufacturing roots. The headquarters of the parent company are located in Solingen, Germany, making it a truly international brand with a Japanese heart.
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