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Otto Bucce is a distinctive red wine produced by the Dezzani winery, located in the Piedmont region of Italy. The name 'Otto Bucce' (Eight Skins) refers to the unique blend of eight different grape varieties used in its creation: Barbera, Dolcetto, Freisa, Bonarda, Albarossa, Merlot, Syrah, and Cabernet Sauvignon. This complex blend is crafted to showcase the richness and diversity of the Piedmontese terroir.
Founded in 1934 by Romolo Dezzani, the winery has remained a family-owned enterprise for three generations, maintaining a strong commitment to traditional winemaking while embracing modern techniques. Today, the brand is managed under the stewardship of the Dezzani family in partnership with the Rocca family (Angelo Rocca & Figli), ensuring its distribution and presence in international markets. The production remains centralized in the historic heart of Piedmont.
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