Bornholms Fiskeboller

Bornholms is a historic Danish brand with roots dating back to 1915 on the island of Bornholm. Originally established as Bornholms Konservesfabrik, the company became renowned for its high-quality canned seafood products, including fish balls (fiskeboller) and cod liver. The product shown is certified by the MSC (Marine Stewardship Council), ensuring sustainable fishing practices.

While the brand originated in Nexø on Bornholm, production has evolved over the decades. Today, the brand is owned by Amanda Seafoods A/S, which is part of the Norwegian conglomerate Insula AS. Manufacturing primarily takes place in Denmark, maintaining the brand's traditional status as a Purveyor to the Royal Danish Court. The ultimate ownership lies within the Nordic seafood group Insula, which consolidates several major seafood brands across Scandinavia to streamline production and distribution.