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Vandemoortele Excellence is a high-quality frying oil specifically formulated for deep-frying, often used in both domestic and professional kitchens. The Vandemoortele brand originated in Belgium in 1899, founded by Constant Vandemoortele and his son Adhémar. Over more than a century, it has evolved from a small family business into a leading international food group.
Today, the brand is owned by the Vandemoortele Group, which remains headquartered in Ghent, Belgium. The company is a prominent player in the European food industry, specializing in bakery products, margarines, culinary oils, and fats. Production occurs in various modern facilities across Europe to serve different regional markets while maintaining the brand's long-standing standards for quality and performance.
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