Lindt LINDOR Tiramisu

Lindt LINDOR Tiramisu is a premium chocolate confection featuring a milk chocolate shell with a white chocolate-based tiramisu flavored filling. The Lindt brand, renowned for its 'Maître Chocolatier' expertise, has its roots in Switzerland, where Rodolphe Lindt and David Sprüngli-Schwarz established the foundations of the company in the 19th century.

The LINDOR product line, famous for its melt-in-the-mouth center, was first introduced as a chocolate bar in 1949 and later as the iconic truffles in 1967. While the brand is Swiss, Lindt & Sprüngli operates numerous production sites across Europe (including Switzerland, Germany, Italy, and France) and the USA. Specific limited editions like Tiramisu are frequently manufactured in their Italian facilities due to the flavor profile's cultural origin, though the company maintains a global manufacturing footprint. The brand remains under the ownership of Chocoladefabriken Lindt & Sprüngli AG, a publicly traded company headquartered in Kilchberg, Switzerland.