Sal de Añana Fleur de Sel

Sal de Añana is one of the most prestigious salt brands in the world, harvested from the Valle Salado de Añana (Salt Valley) in the Basque Country, Spain. This specific product is 'Fleur de Sel' (Flor de Sal), a high-quality finishing salt harvested by hand from the surface of the brine layers. The salt pans in this region have been in continuous use for thousands of years, utilizing natural springs that flow through salt deposits deep underground.

The production is managed by the Valle Salado de Añana Foundation, which ensures the preservation of the landscape and the traditional craft of salt making. Because of its artisanal nature and the unique ecological environment of the valley, it is highly regarded by gourmet chefs globally. The packaging reflects this premium status, providing descriptions in multiple languages including Basque, Spanish, English, French, and German.