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Goya Alcaparrado is a classic Mediterranean-style mix featuring Manzanilla olives, pimientos, and capers. The brand was founded in the United States by Spanish immigrants, Prudencio Unanue Ortiz and Carolina Unanue, who initially started by importing authentic Spanish products like olives and olive oil to serve the local Hispanic community. To this day, the product is primarily manufactured in Spain, specifically sourcing high-quality olives and capers from the Mediterranean region, though the company maintains extensive distribution and production facilities across the Americas.
Goya Foods remains a family-owned business, headquartered in Jersey City, New Jersey. It has grown into the largest Hispanic-owned food company in the United States. The brand is recognized for its commitment to traditional flavors and has earned distinctions such as the ChefsBest Excellence Award, signaling its status as a preferred choice among culinary professionals for quality and authenticity.
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