Burger Matzen

Burger Matzen is a traditional unleavened cracker bread inspired by the classic Jewish Matzo. This specific brand, Burger, is a cornerstone of the German snack and crispbread market. The product is marketed as an ideal bread for light diets, emphasizing that it contains no added sugar, salt, fat, or yeast.

Manufacturing takes place in Germany, specifically at the historic production site in Burg, Saxony-Anhalt. The brand's origin dates back to 1927 when it began as a snack food company. Today, the brand is owned by the Brandt Group, a renowned German family-owned company most famous for its 'Brandt Zwieback' (rusks). The acquisition by Brandt has ensured that Burger remains a prominent household name in the region while benefiting from a larger national distribution network.