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Indulac, legally known as Industria Lechera de Puerto Rico, Inc., is a staple brand in the Caribbean dairy market, particularly renowned for its 'Queso Blanco del País' (Country-style White Cheese). Founded in 1952, the company serves as the commercial arm of the Puerto Rico Milk Producers Cooperative (Cooperativa de Productores de Leche de Puerto Rico, known as COOPPLE).
Manufacturing takes place locally on the island of Puerto Rico at their specialized industrial plant in San Juan. As a cooperative-driven entity, the brand is owned by the local dairy farmers themselves, ensuring that the production supports the regional agricultural economy. The product pictured is a traditional Latin-style frying cheese, which is a cultural icon in Puerto Rican cuisine and is widely exported to various markets in the United States to serve the diaspora and broader Latin American community.
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