Made O'Meter
Discover where a brand or product originates
Hershey's Cocoa is an iconic American baking staple produced by The Hershey Company. It was introduced in 1894 by Milton S. Hershey as one of the first products following the brand's founding in Pennsylvania. This specific variant is 100% pure cacao, natural and unsweetened, commonly used for baking and making hot beverages.
The product is primarily manufactured in the United States, specifically in Hershey, Pennsylvania. However, due to the company's global supply chain and regional markets like Mexico and Brazil, manufacturing can occur in several international facilities. The Hershey Company remains an independent, publicly traded entity and is one of the world's largest chocolate manufacturers. The brand maintains a strong presence in the Mexican market through its local subsidiary, Hershey Mexico.
Report a bug/Feedback
disclaimer
poweredBy