Atalanta Pecorino Romano Cheese

This product is a traditional Italian Pecorino Romano cheese, a hard, salty cheese made from sheep's milk. As indicated on the packaging, it is a protected designation of origin style product specifically produced in Italy to maintain its authentic flavor and texture profiles.

The item is imported into the United States by Atalanta Corporation, a major food importer headquartered in Elizabeth, New Jersey. Atalanta Corporation serves as the primary distributor and brand owner for these specialty imports in the North American market, sourcing high-quality dairy directly from Italian producers to meet international standards.