Altmärker Jägermett-Wurst

Altmärker Jägermett-Wurst is a traditional German specialty produced by Altmärker Fleisch- und Wurstwaren GmbH. The company is deeply rooted in the Altmark region of Saxony-Anhalt, Germany, specifically in the city of Stendal. The product is a type of onion-style mettwurst (Zwiebelmettwurst), which is a seasoned raw minced pork sausage that has been vacuum-packed for freshness.

Ownership and production remain local to Germany. Altmärker Fleisch- und Wurstwaren GmbH operates as a medium-sized enterprise, maintaining control over its original production facilities in Stendal. As of 2026, the company continues to be the ultimate owner and producer, emphasizing regional authenticity and quality, often highlighted by awards such as those from the DLG (German Agricultural Society). It serves primarily the German domestic market through various retail channels.