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ESI Fermental

ownerESI Srl (Italy)
originItaly
manufacturedItaly

ESI Fermental is a dietary supplement specifically formulated to balance intestinal bacterial flora. Originally developed in Italy by ESI s.p.a., the product contains a mix of lactic ferments, aloe vera, and B-group vitamins.

The brand has its roots in the Ligurian region of Italy, where ESI was founded in 1975. Today, the manufacturing continues to be centered in Italy, adhering to high-quality certifications. The brand remains under the ultimate ownership of ESI s.p.a., which operates as a leading specialty firm in the phytotherapeutic and dietetic sectors. In Spain, these products are typically distributed through specialized pharmacies and herbalist shops under the same brand identification.

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