Dairy Farmers Butter

Dairy Farmers is one of Australia's most iconic dairy brands, with a heritage dating back to the late 19th century. The brand began its journey in 1890 as a cooperative of local dairy farmers in New South Wales, joining together to sell their milk and butter directly to the community. Over more than a century, it has become a staple in Australian households, known for its high-quality butter, milk, and specialty dairy products.

While the brand reflects its deep-rooted Australian history, its ownership has shifted through several major corporate acquisitions. Today, Dairy Farmers is a flagship brand under the ownership of Bega Cheese Limited. This transition marked a significant moment in the Australian dairy industry, as the brand was returned to Australian ownership following its tenure under the international beverage giant Lion (a subsidiary of Japan's Kirin Holdings).

Manufacturing continues to take place within Australia, utilizing milk sourced predominantly from local dairy regions. This supports regional farming communities and ensures the product maintains its reputation for freshness and quality. The brand remains a key player in the competitive dairy market, combining traditional production values with modern food processing technology to meet international quality standards.