Emmentaler Switzerland Cheese DOP

Emmentaler Switzerland DOP is a traditional Swiss cheese, renowned worldwide for its distinctive holes and nutty flavor. This specific product is a cheese with Protected Designation of Origin (DOP/AOP), legally ensuring that it is produced, processed, and aged in its original region: the Emme Valley in the Canton of Bern, Switzerland.

The brand is managed by Emmentaler Switzerland, an interprofessional organization representing the interests of milk producers, cheesemakers, and traders. Unlike commercial brands owned by a single multinational, Emmentaler Switzerland operates as a protective consortium to ensure quality standards and authenticity. The cheese exclusively comes from Swiss regional dairies that follow strict traditional methods, using raw cow's milk from cows fed on grass and hay without the use of silage.

Alternative products:

• European alternatives to Emmentaler Switzerland DOP Cheese