Saxa Black Whole Peppercorns

Saxa is a household name in Australia, primarily known for its extensive range of salt and pepper products. Founded in 1911, the brand has built a long-standing reputation for quality and reliability in the condiment aisle. While the brand is synonymous with Australian pantries, its whole black peppercorns are typically sourced from global producers, most notably Vietnam, as Australia does not produce sufficient quantities of pepper for commercial scale. These raw peppercorns are then imported and packed within Australia to meet local market standards.

The brand's ownership has changed hands several times over the decades. Originally established in the United Kingdom, the Australian operations of Saxa became part of Cerebos Pacific. In recent years, the business underwent a major transition when Cerebos's food and beverage assets in Australia and New Zealand were acquired. As of the current market structure leading into 2026, the brand is under the ultimate ownership of Kraft Heinz, a global food and beverage giant headquartered in the United States, managing the brand through its local Australian subsidiary.