Savoy Coconut Cream

Savoy Coconut Cream is a staple culinary ingredient widely used in Southeast Asian cuisine. It is produced by Thai Agri Foods Public Company Limited (TAFCO), a major food processor based in Thailand. The product is known for its high fat content and rich texture, derived from pressing fresh coconut meat.

The Savoy brand has its origins in Thailand, capitalizing on the country's abundant coconut resources to serve both domestic and international markets. The brand is globally recognized and distributed throughout North America, Europe, and Asia, often found in specialty Asian grocery stores. Thai Agri Foods manages the entire production chain from sourcing to canning within Thailand, ensuring the authenticity and quality of the various coconut-based products marketed under the Savoy name.