Remia Mayolijn Plantaardig (Vegan)

Remia Mayolijn is a plant-based alternative to traditional mayonnaise, specifically developed for consumers seeking a vegan or low-fat condiment. Originally founded in 1925 by Arie de Rooij in Amersfoort, Remia began as a garage-based mixing operation producing margarine. Over the decades, it evolved into one of the most recognizable Dutch sauce brands.

Today, Remia remains a major family-owned Dutch company. The product is manufactured at their state-of-the-art production facility in Den Dolder, Netherlands. Unlike many other large food brands that have been acquired by global conglomerates, Remia C.V. remains an independent entity, maintaining its heritage while expanding its portfolio to include vegan and health-conscious options like Mayolijn, which contains 55% less fat than standard mayonnaise.