Fromagerie de Mauléon Cheese

This product is a traditional French cheese produced by Fromagerie de Mauléon, based in the Basque region of France (Mauléon-Licharre). The packaging indicates it is a 180g unit with 55% fat in dry matter. Fromagerie de Mauléon is a historic dairy established in 1945, known for manufacturing high-quality artisanal sheep, goat, and cow cheeses. While it operates with significant heritage, it is part of the broader Savencia Fromage & Dairy group, a major global player in the dairy industry headquartered in Viroflay, France. The product follows European manufacturing standards as evidenced by the French health mark visible on the label.