Bindi Desserts (Forno Bindi)

Bindi, often associated with the name Forno Bindi, is a premier Italian brand famous for its high-quality frozen desserts, cakes, and pastries. Founded in 1946 by Attilio Bindi in Milan, the company started as a small pastry shop and grew into a global leader in the food service and HoReCa (Hotel, Restaurant, and Cafe) sectors. Their products are renowned for blending traditional Italian craftsmanship with modern industrial freezing techniques that preserve taste and texture.

While the brand maintains its deep Italian roots and continues to manufacture primarily in Italy to ensure authenticity, its ownership has transitioned to global investment firms to fuel international expansion. In 2020, Bindi was acquired by BC Partners, a leading international investment firm, through its portfolio company Forno d'Asolo. This merger created a powerhouse in the frozen bakery and pastry market, combining Bindi's dessert expertise with Forno d'Asolo's extensive distribution network. The brand remains a symbol of Italian pastry excellence worldwide.