Ker Cadélac Gâteau

Ker Cadélac is a traditional French pastry brand originally founded in 1968 in Loudéac, Brittany. The brand is well-known for its range of cakes, madeleines, and traditional pastries that emphasize French baking heritage and local sourcing of ingredients like flour and eggs.

The product is manufactured in France, specifically in the Brittany region where the company maintains its primary production facilities. Since 2003, the brand has been a part of the Pâtisseries Gourmandes group, which itself is a subsidiary of the Roullier Group (Groupe Roullier), a large family-owned international agribusiness and industrial corporation based in Saint-Malo, France.