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Canisius Echte Peren-Appelstroop is a traditional fruit syrup rooted in the culinary heritage of the Dutch province of Limburg. Produced by Canisius, a brand that has been crafting 'stroop' (syrup) since 1903, this product is made by concentrating the juices of local apples and pears through a long cooking process.
The brand originated in the village of Schinnen, where the Canisius family started their syrup-making business using excess fruit from local orchards. Today, the brand remains highly specialized and is widely recognized in the Netherlands for its authenticity. In 2020, the brand became part of the Frumarco family, a leading Dutch producer of fruit spreads. Manufacturing continues to take place in the Netherlands, maintaining the regional identity and traditional recipe that has defined the brand for over a century.
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