Pearl River Bridge Superior Dark Soy Sauce

Pearl River Bridge is one of China's most iconic and established brands in the condiments category, particularly famous for its traditionally brewed soy sauces. Known as Zhujiang Qiao in Chinese, the brand was established in 1954 and was the first brand in China to be created specifically for the export market.

The product is manufactured primarily in the Pearl River Delta region of Guangdong Province, China. It is renowned for utilizing natural fermentation processes, often aging the sauce for months under the sun to achieve its signature rich, dark color and complex flavor profile. This specific variety, the Superior Dark Soy Sauce, is widely used globally in both home kitchens and professional Chinese restaurants.

The brand is owned by the Guangdong PRB Bio-Tech Co., Ltd. (formerly the Guangdong Foodstuffs Import & Export Corporation). It remains a state-owned enterprise under the oversight of the Guangdong Provincial Government, maintaining its position as a leading global exporter of traditional Chinese sauces to over 100 countries.