Mammen Danablu cheese

Mammen Danablu is a traditional Danish blue cheese produced by the family-owned Mammen Mejerierne. The Danablu variety itself is a protected geographical indication (PGI), meaning it must be produced in Denmark following specific methods and using Danish milk. The Mammen brand has a long history, with its origins dating back to the establishment of the original Mammen dairy in 1911.

Today, the brand remains under the ultimate ownership of Mammen Mejerierne A/S, one of Denmark's largest private dairy companies. The company continues to operate as a family enterprise, maintaining its headquarters and primary production facilities within Denmark. They are known for their traditional craftsmanship combined with modern production techniques to export Danish cheese specialties worldwide.