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Founded in 2004 in Pomerode, Brazil, Nugalli is a pioneer in the Brazilian 'Bean-to-Bar' movement. The brand specializes in high-quality chocolates made with fine cocoa, focusing on sustainability and fair trade practices. Unlike many mass-market brands, Nugalli controls the entire production process from the selection of the cocoa beans to the final bar.
The company remains a family-owned enterprise headquartered in Santa Catarina, maintaining its commitment to traditional European-style manufacturing techniques while utilizing Brazilian-grown cocoa. It is recognized for its high-cocoa-content chocolates and has received numerous international awards for its quality and purity.
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