Panzani Ravioli Bolognaise

Panzani is a iconic brand with roots dating back to 1946 when it was founded by Jean Panzani in Niort, France. Originally established as a pasta company, it has grown to become one of the most recognized names in the French food industry, particularly for its pasta, sauces, and ready-to-eat meals.

The Ravioli Bolognaise produced by Panzani is primarily manufactured in France, where the brand maintains significant production facilities. This localized manufacturing ensures the product meets European food safety standards and leverages local sourcing for many of its ingredients.

Over the decades, ownership of Panzani has shifted through various multinational hands, including Danone and the Spanish group Ebro Foods. As of 2022, Panzani was acquired by the platinum equity firm CVC Capital Partners. The ultimate owner company, Panzani SAS, is headquartered in Lyon, France, solidifying its status as a French-managed entity despite the private equity backing.