Figaro Green Olives Stuffed with Paprika Paste

Figaro is a well-established Spanish brand with a long history in the production and export of olives and olive oil. Founded as part of a family business in Seville, Spain, the brand has grown into a global name, known for its traditional Mediterranean preserves. The olives are primarily grown and processed in the Seville region of Spain, which is world-renowned for its Manzanilla and Hojiblanca olive varieties.

Today, the Figaro brand is owned by Deoleo, a leading global olive oil company. Deoleo is headquartered in Madrid, Spain, and manages a portfolio of some of the most iconic olive oil and olive brands in the world. The manufacturing process remains concentrated in Spain to ensure quality control and authenticity, adhering to the culinary standards that have defined the brand since its inception.